Had To Happen Mexican Restaurant Sydney, Mexican Restaurant Sydney, Mexican Restaurant North Shore Sydney, Mexican Catering Sydney, All you can eat mexican Sydney, Mexican Restaurant Sydney CBD, Mexican Restaurant Crows Nest
Had To Happen Mexican Restaurant Sydney, Mexican Restaurant Sydney, Mexican Restaurant North Shore Sydney, Mexican Catering Sydney, All you can eat mexican Sydney, Mexican Restaurant Sydney CBD, Mexican Restaurant Crows Nest
Lot 2 Ground Level, 107 Walker Street, North Sydney, NSW 2065
Corner of Mount Street and Walker Street
02 9922 6590

 
Had To Happen Mexican Restaurant Sydney, Mexican Restaurant Sydney, Mexican Restaurant North Shore Sydney, Mexican Catering Sydney, All you can eat mexican Sydney, Mexican Restaurant Sydney CBD, Mexican Restaurant Crows Nest

Had To Happen Mexican Restaurant Menu

A P E R I T I V O S

Dips

All Dips come with hot corn chips

Combination $15.50 

Salsa, Frijoles, Guacamole, and melted Cheese - Chile Con Queso

Chile Con Queso $12

Melted hot and Spicy Cheese dip, (House specialty)

Guacamole $11

Aztec`s meaning for fresh Avocado mixture, Lime Juice and Coriander

Salsa de Plaza $7.50 

Traditional Tomato dip (not too spicy)

Frijoles Refritos $7.50

Mashed Pinto Beans & Chick Peas, cooked with Vegetables and Spices

 

Poppers (3pce per portion) $9

Jalapeño Chilies, filled with Cheese, Pan Fried & Served on Citrus Marmalade and Sour Cream

*Tacos (s) $7.50- (l) $17.00

Crisp Mexican Sandwich with your choice of Beef, Chicken, or Vegetarian Filling (one taco is small, three tacos is large)

Cajun Buffalo Wings (s) $13-(l) $18

Cajun marinated Chicken Wings. 

Picadores (s) $17, (l) $24.00

Skewered King Prawns and Squid Grilled and Drizzled with Spicy Salsa de Suegra Served on top of Rocket Lettuce

Taco Salad $16

Crisp Greens tossed with Lime-Oregano Vinaigrette topped with sliced Chicken, Cheese, Olives, Tomato, Capsicums and Crisp Tacos.

 

NACHOS

All Nachos have a Corn Chip base, topped with Cheese, baked in the oven and garnished with Sour Cream and Guacamole

 

Acapulco Con Pollo $17

Rosemary Chicken & Sweet Corn

Don Torrito $17

Beef, Beans and Salsa, topped with Fresh Tomatoes

Ultimate Nachos $17

Beef, Chicken and Frijoles topped with Sliced Jalapeño.

Lucifer’s Plate $17

Hot Chilies, Tomato Salsa & Smoked Mexican Sausage. Hot! Hot!

*Aztec Gold $17

Frijoles, Sweet Corn, mixed Vegetables, Salsa and Shallots.

Cochinita Nachos $17

Roasted Pork, Chilies and Salsa, topped with Sliced Olives

 

NOT NACHOS

* Burrito Grande $19

Large Flour Tortilla filled with Beef or Chicken Cheese, Lettuce, Tomato, with a side of Rice and Stir Fried Vegetables.

Enchiladas Rancheras $19

Corn Tortillas wrapped around Chicken, covered in mild Ranchero sauce, Rice, Stir Fried Vegetables, garnished with Sour Cream & Cheese.

* Quesadilla Rellenos $19

Grilled Tortillas with Chicken, Cheese & Spices, Topped with Lettuce, Guacamole and Sour Cream.

* Fajitas $28

Sizzling Chicken & Beef, hot Tortillas, with sides of Guacamole, Frijoles, Salsa, Cheese, Sour Cream, Lettuce and Corn Mill. Yum! (all you can eat charged per person)

Chimichanga Fundido $19

Pan-fried Burrito with Red Chili Lamb, Rice Stir Fried Vegetables garnished with Salsa, Sour Cream and Guacamole.

Chilli Con Carne $19

Good Ol’ Bowl of Texan style Stewed Beef, Rice & Flour Tortillas

Pork Pibil $19

Roasted Pork in Achiote-scented marinate served with Rice, Sour Cream, fresh Coriander and Jalapeno Cornbread.

 

                                 * Vegetarian option

 

SIDE ORDERS

Flour Tortilla $1

Hot Sauce, Jalapenos or Sour Cream $2 each

Frijoles (Small Bowl) $3

Olives $3.50

Guacamole (Small Bowl) $5

Corn Chips $4.40

Spanish Rice $6.20

All Takeaway orders get discount on the pickup

 

 

Beverage List

BLANCO

House white – Baron De Capel -Spain  Glass $6 Bottle $24

Chardonnay – Hardys The Riddle S.A. Glass $7 Bottle $28

Sauvignon Blanc, Kimi - Marlborough NZ Glass $8 Bottle $32

Semillon Sauvignon Blanc, Beelgara The Vines Glass $7 Bottle $28

Riesling, Willows Vineyard-Barossa Valley Glass $8 Bottle $32

Sparkling wine, Orlando Carrington Brut Reserve Bottle $25

 

TINTO

House Red – Baron De Capel - Spain  Gl $6 Bottle $24

Rams Leap Shiraz, Western Plains NSW  Gl $8  Bottle $32

Shiraz Cabernet -McWilliams Inheritance Gl $7 Bottle $28

Merlot – Wallaby Creek  NSW    Bottle $28

Cabernet Sauvignon – 2010 Terrel Estate NSW  Bottle $36

Mi Terruno Uvas Malbec-Argentina Bottle $36

 

MARGARITAS

Lime, Mango, Pineapple, Tropical

Glass $9.90
Jug $39.90
Virgin Glass (no alc.) $6
Virgin Jug (no alc.) $24

BEER

Hahn Premium Light $5
Cascade Light $5
Victoria Bitter $6
Tooheys Extra $6
Crown Lager $7
Dos Equis Amber $7
Dos Equis Lager $7
Corona $7
Sol $7
Michelada $7

Apple Cider-Bilpin Tas.$8

 

SPIRITS 

Standard $6
Premium $8
Lick, Sip, Suck $7

NON-ALCOHOLIC

Soft Drinks $3.8
Coffee/Tea $3.5
Fruit juices $4.5
Mineral Water (500ml) $5

 

 

 

 

 

 

 

 

 

Had To Happen Mexican Restaurant Sydney, Mexican Restaurant Sydney, Mexican Restaurant North Shore Sydney, Mexican Catering Sydney, All you can eat mexican Sydney, Mexican Restaurant Sydney CBD, Mexican Restaurant Crows Nest

News and Specials

 

 

Hello Amigo’s!!

You too can be an office hero!!

Simply call Had to Happen and organize your next

Mexican Catering!!

 

 

We are now open for lunch Tuesday - Friday!
Our hours of operation are:
Lunch: 12pm - 3pm Tuesday - Friday
Dinner: 5.45pm - 10pm Tuesday - Saturday

 

We are vegetarian friendly
Look for this symbol
in our menu for vegan, vegetarian & gluten free options

Had To Happen Mexican Restaurant Sydney, Mexican Restaurant Sydney, Mexican Restaurant North Shore Sydney, Mexican Catering Sydney, All you can eat mexican Sydney, Mexican Restaurant Sydney CBD, Mexican Restaurant Crows Nest
 



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